- This event has passed.
All-You-Can-Eat Fish & Chips
March 2 @ 4:00 pm
An event every week that begins at 4:00pm on Friday, repeating until March 30, 2018
Dive right into our Rickards Red beer battered haddock because you don’t have to stop! Only $24.99/person every Friday after 4 p.m. during March will get you the tastiest fish & chips in town.