Hunter’s Winterdine 2023
Winterdine is back and bigger and better than ever. This year we are offering three weeks of three course meals for only $35/person. This is the kind of value Hunter’s Ale House is known for so come on in and fill your belly with three plates of food!
Week 1: January 16 – 22
Appetizer: Island Red Skin Potato Chowder
Entrée: Smoked Chicken & Ribs
Dessert: Apple Fritter Bread Pudding
Week 2: January 23 – 29
Appetizer: French Onion Soup
Entrée: Smoked Prime Rib
Dessert: Chef Matt Feehan’s Signature Sticky Toffee Pudding
Week 3: January 30 – February 5
Appetizer: Smoked Chicken & Sausage Gumbo
Entrée: Surf & Turf
Dessert: Apple Crumble Cheesecake
**Available for dine-in only between 5 and 9pm. Reservations not required but recommended for groups of eight or more.**
Something new for Winterdine this year is the inclusion of luncheon specials:
Week 1: January 16 – 22
Chorizo Mac & Cheese
Noodles, house smoked chorizo, cheese sauce, herbed bread crumbs
Week 2: January 23 – 29
Individual Shepherd’s Pie
Herb and garlic mashed potatoes, rich meaty gravy, corn
Week 3: January 30 – February 5
Carnitas Tacos
Carnitas style pulled pork, pineapple salsa, chipotle garlic lime aioli, slaw
Our Winterdine luncheon special has a non-alcoholic beverage included, and is available between 11am and 2pm for $20 + tax
November 2024
August 2024
April 2024
March 2024
January 2024